Brown Sugar Granola
recipe adapted from Finding Joy in My Kitchen
Ingredients
7 cups quick oats
2 tbsp butter
1/4 cup water
3/4 cup packed brown sugar
3/4 cup sliced almonds
1/2 tsp cinnamon
Directions
1. Melt butter, brown sugar and water together in a pan.
2. In a mixing bowl, combine oats, cinnamon, and almonds.
3. Add brown sugar mixture to the oats. Stir until oat mixture is coated.
4. Spread out on a cookie sheet and pop in the oven at 375 for 5 minutes.
5. Remove from oven and flip the granola around a bit, then pop back in the oven for another 5 minutes or so. Keep a close eye on it so it doesn't burn.
6. Allow to cool on cookie sheet before placing in an air-tight container.
7. Eat it with applesauce and dried fruit (another good idea from Finding Joy in My Kitchen)...
use it as a topping for some fat-free vanilla frozen yogurt...
or, like Abby, eat it all by itself because it is that good!
Enjoy!
3/4 cup packed brown sugar
3/4 cup sliced almonds
1/2 tsp cinnamon
Directions
1. Melt butter, brown sugar and water together in a pan.
2. In a mixing bowl, combine oats, cinnamon, and almonds.
3. Add brown sugar mixture to the oats. Stir until oat mixture is coated.
4. Spread out on a cookie sheet and pop in the oven at 375 for 5 minutes.
5. Remove from oven and flip the granola around a bit, then pop back in the oven for another 5 minutes or so. Keep a close eye on it so it doesn't burn.
6. Allow to cool on cookie sheet before placing in an air-tight container.
7. Eat it with applesauce and dried fruit (another good idea from Finding Joy in My Kitchen)...
use it as a topping for some fat-free vanilla frozen yogurt...
top a vanilla greek yogurt with it...
or, like Abby, eat it all by itself because it is that good!
Enjoy!
No comments:
Post a Comment