This is another recipe that Abby can make all by herself and she loves it!
reduced fat crescent rolls
Hormel Turkey Pepperoni
mozzarella cheese, part skim
spaghetti sauce for dipping, jar or homemade
1. Pull apart crescent rolls into 8 triangles. Put a little cheese and a few pepperonis in the center.
2. Roll them up into little pockets.
3. Place on a greased cookie sheet.
4. Bake for about 12 minutes or until golden brown.
5. Serve with some dipping sauce and veggies.
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